The food is primarily served family style as the portions are great for sharing. Everything was so fresh and tasty. We tasted the new quinoa salads Keen Green and Healthy Hybrid, Tri Tip (both the Pepper Garlic & BBQ), Fresh Lemon Garlic Salmon, BBQ Chicken, Garlic Bread, followed by their famous homemade Carrot Cake, Fudge Brownie, and Cheese Cake for dessert. The entire lunch was amazing, I kept saying the same thing after the first bite, “This is sooo good!!” The rest of our table agreed, there wasn’t anything we tried that we didn’t like. Quinoa (side): Simply prepared in vegetable broth with a dash of fresh lemon, mint and green onions single $1.59,small $2.99, medium $4.99 and large $8.99. Healthy Hybrid: Quinoa with garbanzo beans, red onion, green bell peppers, Kalamata olives, cucumber, tomato and artichoke hearts tossed with Dijon mustard vinaigrette and topped with feta cheese for$7.99. Keen Green: A blend of fresh spinach, pesto and quinoa with artichoke hearts, sun-dried tomatoes, avocado and Parmesan cheese for $8.99. My favorite of the three was the Healthy Hybrid so light and refreshing, just PERFECT for lunch on a summer’s afternoon! Quinoa has taken center stage on Stonefire Grills’ menu with the introduction of 3 new dishes. It is also a great source of calcium, and thus useful for vegans and those who are lactose intolerant. Quinoa is gluten-free, easy to digest, and contains no wheat and,when heated, is fluffy and creamy with an al dente texture that takes on the flavor of other ingredients in the dish. Furthermore, for all of you health nuts out there, it is a good source of dietary fiber and phosphorus, and is high in magnesium and iron. Stonefire Grill recently added some refreshing Quinoa salads to their menu, which were the first items we tried. Quinoa is the seed that is high in protein and contains all 9 essential amino acids, making it a “super food” as it is a complete protein. Everything, from plates to soda fountain drinks to BBQ sauces, are left in one section of the dining area so you can get up and get whatever you need whenever you needed it. When you first walk in you would order your food at the front, find your own seating, and they bring the food to you. The focus of Stonefire Grill is on fresh ingredients to create dishes that are freshly prepared and simply delicious. Diners can enjoy Stonefire Grill in one of 7 locations, at home, or catered for a party. They wanted to move away from lengthy dining and thus created a fast-casual eating establishment. Stonefire Grill first opened in Valencia in 2000 by sisters, Mary and Maureen Harrigan. Everything on the menu we had was delicious! Seriously, you could close your eyes and point to a random place on the menu and order. I really loved everything about this place. Looking for a new place to try out for lunch or dinner? Don’t feel like cooking on these toasty 95 plus degree dog days of summer? Want to try some new healthy options? Want a unique, fast-casual dining experience with a distinct and innovative style? Well then Stonefire Grill is the place for you!! After hearing some great things about this place, last month I had the chance to give Stonefire Grilla try for the first time and it did not disappoint.
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